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- Cocoa bean58.3%—›
- Cocoa butter20.8%—›
- Grués de cacao10.4%—
- Sunflower lecithin5.2%—›
- Vanilla2.6%—›
- Fleur de sel de la presqu'il de Rhuys * SPP2.6%—
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Fèves de cacao de Madagascar**, beurre de cacao**, grués de cacao d'origine**, lécithine de tournesol*, vanille de Madagascar*, fleur de sel de la presqu'il de Rhuys * Ingrédient issus de l'agriculture biologique ** Ingrédients issus du commerce équitable SPP
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Per-ingredient concern · chemical identity, not food safety
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