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Simply buttermilk biscuit
Simply buttermilk biscuit by Pillsbury, Anheuser-Busch Inbev (Plant Based Foods And Beverages). Greenveil's read: consider avoiding (food-health band "critical"). 1 additive of concern.
VerdictConsider avoiding
Food health
Critical
- Flour54.5%—›
- Wheat flour28%—
- E37513.3%—
- Ferrous sulfate6.6%—
- Thiamin mononitrate3.3%—
- E1011.7%—
- Folic acid1.7%—
- Buttermilk22.7%—›
- Soya oil11.4%—›
- Sugar4.4%—›
- Baking powder3.5%—
- E500ii1.7%—
- E450i0.9%—
- E5410.9%—
- Contains 2% and less of1.7%—
- Water1.7%—
- Hydrogenated soy oil0.9%—
- Salt0.4%—›
- E5080.2%—
- E4150.1%—
- E5090.1%—
- Diphosphates (E450)⚠ Low
Show original label text
Enriched flour bleached (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), buttermilk, soybean oil, sugar, baking powder (baking soda, sodium acid pyrophosphate, sodium aluminum phosphate). contains 2% or less of: water, hydrogenated soybean oil*, salt, potassium chloride, xanthan gum, calcium chloride.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
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