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Ahold, premium pastrami
Ahold, premium pastrami by Ahold (Meats And Their Products). Greenveil's read: consider avoiding (food-health band "critical"). 2 additives of concern.
VerdictConsider avoiding
Food health
Critical
- Coated with54.5%—
- Spices54.5%—
- Caramel coloring22.7%—
- Dextrose11.4%—›
- Cured with5.7%—
- Water5.7%—
- Salt0.8%—›
- Sugar—›
- Dextrose—›
- Sodium phosphate—
- Sodium erythorbate—
- Sodium nitrite⚠ High
- Flavoring4.9%—
- Ammonia caramel (E150C)⚠ Moderate
Show original label text
Coated with: spices, caramel coloring, dextrose. cured with: water, salt, sugar, dextrose, sodium phosphate, sodium erythorbate, sodium nitrite, flavoring.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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