鶏チャーシュー切り落とし · GreenveilSaving recent analysis0230857400849
鶏チャーシュー切り落とし
鶏チャーシュー切り落とし (���チャーシュー). Greenveil's read: consider avoiding (food-health band "critical"). 2 additives of concern.
VerdictConsider avoiding
- 鶏むね肉52.6%—
Sugar23.7%—›- 還元水あめ11.8%—
Soy protein5.9%—›- 粉末しょう油3%—
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Ingredient content
Normalized label parsed
19 items
Salt
1.2%
—
牛乳ぶどう糖0.9%—Egg protein0.5%—
Spice0.2%—›
Pork0.1%—›
Milk proteins<0.1%—›Gelling agent<0.1%—
Modified starch—増粘多糖類メチルセルロース— Acidity regulator—Colour—E150—E120⚠ ModerateE339—Condiment—
Amino acids— Antioxidant—発色剤—E250⚠ HighShow original label text
鶏むね肉(タイ又は国産)、砂糖、還元水あめ、大豆たん白、粉末しょう油、食塩、牛乳ぶどう糖、卵たん白、香辛料、ポークエキスパウダー、乳たん白、粉末野菜エキス/ゲル化剤(加工デンプン、増粘多糖類メチルセルロース)、PH調整剤、着色料(カラメル、コチニール)、リン酸塩(Na)、調味料(アミノ酸等)、酸化防止剤(VC)、発色剤(亜硝酸Na)(一部に小麦・卵・乳成分・大豆・鶏肉・豚肉を含む)
Food health
Nutrition profile and additives of concern
⚠Contains additive of concern- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Cochineal / carmineInsect-derived red colour; documented allergic and anaphylactic reactions.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
BP
Brioche Pasquier BP
Pains au laitBrioche PasquierFood healthHighShared ingredients
