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Chipos végétales aux herbes de Provence by Les Nouveaux Fermiers (Meat Alternatives). Greenveil's read: acceptable (food-health band "moderate").
Food health
Eau, huile de tournesol, protéines de pois, protéines de fèves, stabilisant : méthylcellulose, herbes aromatiques (dont herbes de Provence 0,6%), épices, fibres végétales, extraits d’épices (extraits d’oignons), vinaigre, amidon de pomme de terre, arômes naturels, maltodextrine, colorant : extrait de betterave rouge, antioxydant : extrait de romarin. Enveloppe végétale : gélifiant : alginate de calcium.
Food health
Per-ingredient concern · chemical identity, not food safety
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