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Galettes de Bretagne au sarrasin
Galettes de Bretagne au sarrasin by Reflets de France (Snacks). Greenveil's read: consider avoiding (food-health band "critical"). 1 additive of concern.
VerdictConsider avoiding
Food health
Critical
- Biscuits au sarrasin50%—
- Ingrédients Farine de sarrasin47%—
- Sugar1.5%—›
- Butterfat1.5%—›
- Fresh egg—
- Salt—›
- Raising agent—
- E500—
- E450⚠ Low
- E503—
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Biscuits au sarrasin. Ingrédients Farine de sarrasin* 47%, sucre, beurre påtissier 23%, oeufs frais 5,5%, sel, poudre à lever: carbonates de sodium - diphosphates - carbonates d'ammonium.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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