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Mt. Fuji Sushi Roll by Banzai. Greenveil's read: consider avoiding (food-health band "high").
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Sushi ingredients: rice, surimi (alaska pollock, water, sugar, egg whites, wheat starch, corn starch, contains 2% or less of the following: soybean oil, sorbitol, modified food starch, mirin wine [sake, sugar, salt, water, yeast extract], salt, potassium
Food health
Per-ingredient concern · chemical identity, not food safety
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