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Emilia, potato mini gnocchi
Greenveil's read: consider avoiding.
- High
- Mashed potatoes70%—
- Water52.5%—›
- Dehydrated potato flakes17.5%—
- Potatoes8.8%—›
- Emulsifier4.4%—
- E4712.2%—
- Natural flavouring2.2%—
- Wheat flour17.1%—›
- Potato starch6.4%—›
- Rice flour3.2%—›
- Salt0.4%—›
- Acidity regulator0.4%—
- E2700.4%—
- Preservative0.4%—
- E2020.4%—
- Natural flavouring1.9%—
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Mashed potatoes 70% [water, dehydrated potato flake (potatoes, emulsifier; mono and diglycerides of fatty acids, natural flavors)], wheat flour, potato starch, rice flour, salt, acidity regulator: lactic acid, preservative: potassium sorbate, natural flavoring.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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