Japanese Bbq Sauce, Sushi Sauce by Hissho · GreenveilSaving recent analysisJapanese Bbq Sauce, Sushi Sauce
Japanese Bbq Sauce, Sushi Sauce by Hissho (Condiments). Greenveil's read: consider avoiding (food-health band "critical"). 1 additive of concern.
VerdictConsider avoiding
Sugar54.2%—›
Soy sauce22.9%—›
Water11.5%—›
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Pending enrichment
Ingredient content
Normalized label parsed
13 items
Wheat
5.7%
—
Soya bean2.9%—
Salt2.9%—›Water11.5%—› 
Dextrose5.7%—›
Mirin2.9%—›Sake1.4%—Water0.7%—›
Rice0.4%—Koji0.4%—Aspergillus oryzae0.4%— Sugar0.7%—› Water0.4%—› Salt0.2%—› 
Yeast extract<0.1%—›Modified food starch<0.1%—› E150a<0.1%—Ammonia caramel (E150C)⚠ ModerateShow original label text
Sugar, soy sauce (water, wheat, soybeans, salt), water, dextrose, mirin (sake (water, rice, koji (aspergillus oryzae)), sugar, water, salt, yeast extract), modified food starch, caramel color.
Food health
Nutrition profile and additives of concern
⚠Contains additive of concern- Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.