Plant-Based Mac by Thrive Market · GreenveilSaving recent analysisPlant-Based Mac
Plant-Based Mac by Thrive Market (Meals). Greenveil's read: consider avoiding (food-health band "high").
VerdictConsider avoiding
Corn starch54.2%—›- Brown rice flour22.9%—
- White rice flour11.5%—
- Quinoa flour5.7%—
Palm oil2.9%—›
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Ingredient content
Normalized label parsed
12 items
Palm oil
1.4%
—
Rice syrup0.7%—
Pea protein0.4%—
Sea salt1.4%—›Corn starch0.7%—› Rice syrup0.4%—Natural flavouring0.2%—E270<0.1%—CONTAINS 2% and LESS OF<0.1%—
Sunflower lecithin<0.1%— E160b<0.1%—Colour<0.1%—Show original label text
ORGANIC CORN STARCH FLOUR, ORGANIC BROWN RICE FLOUR, ORGANIC WHITE RICE FLOUR, ORGANIC QUINOA FLOUR, ORGANIC PALM OIL POWDER (ORGANIC PALM OIL, ORGANIC RICE SYRUP SOLIDS, ORGANIC PEA PROTEIN, TOCOPHEROLS, ORGANIC ROSEMARY EXTRACT), SEA SALT, ORGANIC CORN STARCH, ORGANIC RICE SYRUP SOLIDS, ORGANIC NATURAL FLAVORS, LACTIC ACID, CONTAINS 2% OR LESS OF: SUNFLOWER LECITHIN, ORGANIC ANNATTO EXTRACT [COLOR]
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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