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  2. Pumpkin - filled flatbread
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Pumpkin - filled flatbread

Pumpkin - filled flatbread. Greenveil's read: consider avoiding (food-health band "high"). 2 additives of concern.

VerdictConsider avoiding

Food health

High
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  • Flat bread52.2%—
  • Wheat flour26.2%—
  • Water13%—
  • Safflower oil6.5%—
  • Contains less than 2% of each of the following3.2%—
  • Baking powder1.6%—
  • Sodium acid pyrophosphate1.6%—
  • Sodium bicarbonate1.6%—
  • Non-gmo corn starch0.8%—
  • Monocalcium phosphate0.4%—
  • Cream of tartar0.2%—
  • White distilled vinegar0.1%—
  • Cultured wheatflour<0.1%—
  • Cane sugar<0.1%—
  • Yeast<0.1%—
  • Guar gum—
  • Maltodextrin—
  • Sea salt—
  • Sunflowerlecithin—
  • Butternut squash23.9%—›
  • Onions12%—›
  • Olive oil6%—›
  • Salt0.5%—›
  • Sugar0.5%—›
  • Garlic0.5%—›
  • Spices0.5%—›
  • Cilantro pesto sauce0.5%—
  • Cilantro0.5%—
  • Vinegar0.5%—›
  • Serrano pepper0.5%—
  • Garlic0.5%—›
  • Salt and spices sweet and mild sauce0.5%—
  • Red bell pepper0.5%—
  • Vinegar0.5%—›
  • Sugar0.5%—›
  • Salt0.5%—›
  • Mild chili pepper and spices yogurt sauce0.2%—
  • Low fat yogurt0.2%—
  • Cheese0.1%—›
  • Whey<0.1%—›
  • Garlic<0.1%—›
  • Mint<0.1%—›
  • Salt—›
  • Spices—›
  • Calcium phosphates (E341)⚠ Low
  • Diphosphates (E450)⚠ Low
Show original label text

Organic flat bread (organic wheat flour, water, organic safflower oil, contains less than 2% of each of the following: baking powder (sodium acid pyrophosphate, sodium bicarbonate, non-gmo corn starch, monocalcium phosphate), cream of tartar, organic white distilled vinegar, cultured organic wheatflour, organic cane sugar, yeast, organic guar gum, organic maltodextrin, sea salt, sunflowerlecithin.) butternut squash, onions, olive oil, salt, sugar, garlic and spices. cilantro pesto sauce: cilantro, vinegar, serrano pepper, garlic, salt and spices sweet & mild sauce: red bell pepper, vinegar, sugar, salt, mild chili pepper and spices yogurt sauce: low fat yogurt, cheese, whey, garlic, mint, salt and spices

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

  • BUTTERNUT SQUASH
  • ONION
  • OLIVE OIL
  • SALT
  • SUGAR
  • GARLIC
  • SPICE
  • ACETIC ACID
  • VINEGAR
  • Cheese, Cheddar, ext.
  • Whey, protein-free
  • WHEY
  • MINT

No evidence records are attached to this product yet.

No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.

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How we assembled this record: source coverage, image cache state, review state, and the active product version.

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