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- Crust58.3%—
- Wheat flour30.2%—›
- Water14.1%—›
- Breadcrumbs7%—
- Wheat flour3.5%—›
- Sugar1.1%—›
- Yeast1.1%—›
- Salt1.3%—›
- Yeast3.5%—›
- Soya oil1.8%—›
- Olive oil0.9%—›
- Contains 2% and less of0.4%—
- Salt0.4%—›
- Sauce20.8%—
- Tomatoes10.4%—›
- Tomatoes5.2%—›
- Tomato juice2.6%—›
- E3301.3%—
- E5091.3%—
- Water5.2%—›
- Tomato concentrate2.6%—
- Hig2.6%—
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Crust (wheat flour, water, breadcrumbs [wheat flour, sugar, yeast, salt], yeast, soybean oil, olive oil, contains 2% or less of: natural flavor, salt), sauce (diced tomatoes [tomatoes, tomato juice, citric acid, calcium chloride], water, tomato paste, hig
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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