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Stonewall kitchen, roasted garlic peanut sauce
Greenveil's read: consider avoiding.
- High
- Water52.6%—›
- Sugar10%—›
- Peanut paste10%—
- Tomato concentrate10%—
- White vinegar8.7%—
- Soy sauce4.3%—›
- Wheat2.2%—›
- Soya bean1.1%—›
- Salt1.1%—›
- Garlic2.2%—›
- Spice1.1%—›
- Red wine vinegar0.5%—
- Canola oil0.3%—›
- Molasses0.1%—›
- Salt<0.1%—›
- Mustard<0.1%—
- Water<0.1%—›
- Mustard seed—›
- Vinegar—›
- Salt—›
- White wine—›
- E330—
- Turmeric—›
- E334—
- Spice—›
- Onion<0.1%—›
- Curry—
- Sesame oil—›
- E415—
- E330—
- Garlic oil—›
Show original label text
Water, sugar, peanut butter, tomato paste, white vinegar, soy sauce (wheat, soybeans, salt), roasted garlic, spices, red wine vinegar, canola oil, molasses, salt, mustard (water, mustard seed, vinegar, salt, white wine, citric acid, turmeric, tartaric acid, spices), onion, curry powder, sesame oil, xanthan gum, citric acid, garlic oil
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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