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Chili starter cooking sauce
Chili starter cooking sauce (Condiments). Greenveil's read: acceptable (food-health band "moderate").
VerdictAcceptable
Food health
Moderate
- Beans53.6%—
- Black bean28%—
- Red bean12.8%—
- White beans12.8%—
- Tomatoes23.2%—›
- Red and green bell peppers11.6%—
- Onions5.8%—›
- Cayenne pepper sauce2.9%—
- Aged cayenne peppers1.5%—
- Distilled vinegar0.7%—
- Salt0.4%—
- Garlic0.4%—›
- Garlic1.5%—›
- Spice0.7%—›
- Garlic0.4%—›
- Corn starch0.2%—›
- Ancho and chipotle chili powders<0.1%—
- Sea salt<0.1%—›
- E300<0.1%—
- Vitamin c<0.1%—
- Natural flavouring<0.1%—
- E412<0.1%—
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Beans (black, red kidney, white), tomatoes, red & green bell peppers, onions, cayenne pepper sauce (aged cayenne peppers, distilled vinegar, salt, garlic), garlic, spices, roasted garlic, corn starch, ancho & chipotle chili powders, sea salt, ascorbic acid (vitamin c), natural flavor, guar gum.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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