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Horseradish & cheddar cream cheese
Horseradish & cheddar cream cheese (Dairies). Greenveil's read: consider avoiding (food-health band "high").
VerdictConsider avoiding
Food health
High
- Cream cheese58.3%—
- Cream30.8%—
- Milk13.8%—
- E2706.9%—
- Salt0.5%—
- Stabiliser6.4%—
- E4150.5%—
- Locust bean0.3%—
- E4125.6%—
- Horseradish20.8%—›
- Horseradish roots10.4%—
- Vinegar5.2%—
- Salt5.2%—
- Sour cream10.4%—
- Sour cream10.4%—
- Natural cheddar flavouring2.5%—
- Maltodextrin1.3%—
- Whey0.6%—
- Natural cheddar flavouring0.6%—
- Contains less than 2% of2.5%—
- Vinegar2.5%—
- Annatto extract color5.4%—
Show original label text
Cream cheese (pasteurized cream and milk, lactic acid, salt, stabilizers [xanthan, locust bean and guar gums]), horseradish (horseradish roots, vinegar, salt), sour cream (100% grade a cultured cream), natural cheddar cheese flavor (maltodextrin, whey solids, natural cheddar cheese flavor), contains less than 2% of: vinegar, annatto extract color.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
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