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- Pork56.3%—›
- Water21.9%—›
- Coating10.9%—›
- Hydrolysed soy protein5.5%—
- Salt1.3%—›
- Corn syrup solids1.3%—›
- Dextrose1.3%—›
- E6210.8%⚠ Moderate
- Hydrolyzed whey protein0.4%—
- E3000.2%—
- Spice<0.1%—›
- Sodium citrate<0.1%—›
- Spice<0.1%—›
- Beef5.5%—›
- Salt1.3%—›
- E2501.3%⚠ High
- Dextrose1.3%—›
- E1271.5%⚠ Moderate
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Pork, water, seasoning (hydrolyzed soy protein, salt, corn syrup solids, dextrose, monosodium glutamate, hydrolyzed whey protein, ascorbic acid, spices, sodium citrate, spice extractives), beef, salt, sodium nitrite, dextrose, red #3.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- ErythrosineIodine-based red dye; thyroid effects in animal studies; restricted uses.
- Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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