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  3. Berkshire pork, sausage with apples and gouda cheese
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Berkshire pork, sausage with apples and gouda cheese

Berkshire pork, sausage with apples and gouda cheese (Meats And Their Products). Greenveil's read: consider avoiding (food-health band "critical"). 1 additive of concern.

VerdictConsider avoiding

Food health

Critical
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  • Pork55.6%—›
  • Water22.2%—›
  • Gouda cheese11.1%—
  • Cultured pasteurized milk5.6%—
  • Salt1.3%—›
  • Enzyme1.3%—
  • Annatto color1.3%—
  • E460ii1.8%—
  • Dried apple5.6%—
  • Salt1.3%—›
  • Sugar1.3%—›
  • Spice1.3%—›
  • E3010.9%—
  • E2500.9%⚠ High
Show original label text

Pork, water, gouda cheese (cultured pasteurized milk, salt, enzymes, annatto color, powdered cellulose), dried apples, salt, sugar, spices, sodium ascorbate, sodium nitrite.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

Per-ingredient concern · chemical identity, not food safety

  • Pork
  • Aqua
  • Salt
  • Sugar
  • Spice

No evidence records are attached to this product yet.

No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.

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Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

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