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Takis mix

Takis mix. Greenveil's read: consider avoiding (food-health band "critical"). 7 additives of concern.

VerdictConsider avoiding

Food health

Critical
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  • Takis fuego28.4%—
  • Corn flour35.8%—›
  • Processed with lime35.8%—
  • Vegetable oil17.9%—›
  • Palm and soybean and canola oil17.9%—
  • Seasoning9%—›
  • Salt4.5%—
  • Maltodextrin2.2%—
  • Citric acid1.1%—
  • Sugar0.6%—
  • Monosodium glutamate0.3%⚠ Moderate
  • Hydrolyzed soy protein0.1%—
  • Onion<0.1%—
  • Yeast extract<0.1%—
  • Red 40 lake<0.1%⚠ High
  • Yellow 6 lake⚠ High
  • Natural and artificial flavors—
  • Sodium bicarbonate—
  • Soybean oil—
  • Chili pepper—
  • Disodium inosinate⚠ Low
  • Disodium guanylate⚠ Low
  • Tbhq—
  • Antioxidant—
  • Takis blue heat9%—
  • Corn flour—›
  • Processed with lime—
  • Vegetable oil—›
  • Palm and soybean and canola oils—
  • Seasoning—›
  • Maltodextrin—
  • Citric acid—
  • Sugar—
  • Potassium chloride—
  • Salt—
  • Monosodium glutamate⚠ Moderate
  • Hydrolyzed soybean protein—
  • Natural and artificial flavors—
  • Hydrolyzed yeast—
  • Soybean oil—
  • Onion—
  • Blue 1 lake⚠ Moderate
  • Sodium bicarbonate—
  • Chili pepper—
  • Disodium inosinate⚠ Low
  • Disodium guanylate⚠ Low
  • Tbhq—
  • Antioxidant—
  • Takis nitro—
  • Corn flour—›
  • Processed with lime—
  • Vegetable oil—›
  • Palm and soybean and canola oil—
  • Seasoning—›
  • Maltodextrin—
  • Salt—
  • Citric acid—
  • Dextrose—
  • Monosodium glutamate⚠ Moderate
  • Sugar—
  • Onion—
  • Red 40 lake⚠ High
  • Natural and artificial flavors—
  • Gum arabic—
  • Silicon dioxide—
  • Yellow 6 lake⚠ High
  • Mannitol—
  • Blue 1 lake⚠ Moderate
  • Yellow 5⚠ High
  • Takis crunchy fajitas—
  • Corn flour—›
  • Processed with lime—
  • Vegetable oil—›
  • Palm and soybean and canola oil—
  • Seasoning—›
  • Maltodextrin—
  • Salt—
  • Monosodium glutamate⚠ Moderate
  • Citric acid—
  • Chili pepper—
  • Onion—
  • Natural and artificial flavors—
  • Dextrose—
  • Red 40 lake⚠ High
  • Yellow 6 lake⚠ High
  • Sugar—
  • Blue 1 lake⚠ Moderate
  • Whey—
Show original label text

takis fuego 28,4g – corn flour (processed with lime), vegetable oil (palm and/or soybean and/or canola oil), seasoning [salt, maltodextrin, citric acid, sugar, monosodium glutamate, hydrolyzed soy protein, onion powder, yeast extract, red 40 lake, yellow 6 lake, natural and artificial flavors, sodium bicarbonate, soybean oil, chili pepper (chile), disodium inosinate, disodium guanylate, tbhq (antioxidant)], contains soy, takis blue heat 28,4g – corn flour (processed with lime), vegetable oil (palm and/or soybean and/or canola oils), seasoning [maltodextrin, citric acid, sugar, potassium chloride, salt, monosodium glutamate, hydrolyzed soybean protein, natural and artificial flavors, hydrolyzed yeast, soybean oil, onion powder, blue 1 lake, sodium bicarbonate, chili pepper (chile), disodium inosinate, disodium guanylate, tbhq (antioxidant)], contains soy, takis nitro 28,4g – corn flour (processed with lime), vegetable oil (palm and/or soybean and/or canola oil), seasoning [maltodextrin, salt, citric acid, dextrose, monosodium glutamate, sugar, onion powder, red 40 lake, natural and artificial flavors, gum arabic, silicon dioxide, yellow 6 lake, mannitol, blue 1 lake, yellow 5], takis crunchy fajitas 28,4g – corn flour (processed with lime), vegetable oil (palm and/or soybean and/or canola oil), seasoning [maltodextrin, salt, monosodium glutamate, citric acid, chili pepper (chile), onion powder, natural and artificial flavors, dextrose, red 40 lake, yellow 6 lake, sugar, blue 1 lake, whey (milk)], contains milk,

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • TartrazineSouthampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
  • Sunset yellow FCFSouthampton Six colour; hyperactivity/attention concern in children.
  • Allura red ACSouthampton Six colour; hyperactivity/attention concern in children.
  • Brilliant blue FCFSynthetic dye; allergic-type reactions reported in sensitive individuals.
  • Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
  • Disodium guanylateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
  • Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

Per-ingredient concern · chemical identity, not food safety

  • Corn flour
  • CORN GRAIN
  • PROPYLENE GLYCOL DICAPRYLATE/DICAPRATE
  • Castor oil, polymd., oxidized
  • Vegetable oils
  • Linseed oil, polymd., oxidized
  • Grease
  • Fats and Glyceridic oils, vegetable, polymd., oxidized
  • SOYBEAN OIL
  • Castor oil, oxidized
  • SOAP
  • ETHYLENE

No evidence records are attached to this product yet.

No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.

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Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Normalized label parsed

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