Cheesy jalapeno popcorn by Jody's · Greenveil
Saving recent analysis Products Snacks Cheesy jalapeno popcorn Cheesy jalapeno popcorn Greenveil's read: consider avoiding.
Food health Critical
Chemical concern Not assessed Ingredients· 11 Evidence· 0 Regulatory· 0 Alternatives· 0
Popcorn 54.5% — › Coconut oil 22.7% — › Cheese base 11.4% — Partially hydrogenated soybean oil 5.7% —
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Where this product data comes from How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
11 items
Cheddar cheese
2.8%
—
Milk 1.4% —
Lactic ferments 0.7% — Salt 0.4% — Enzyme 0.2% — Whey <0.1% — Buttermilk <0.1% —
E339 <0.1% Flour 5.7% — › Dextrose 2.8% — › Torula yeast 1.4% — › Onion 0.7% — › Parsley 0.4% — › Garlic 0.2% — › Jalapeno pepper <0.1% — ›
Natural and artificial flavouring <0.1% — Show original label text Popcorn, coconut oil, cheese base (partially hydrogenated soybean oil, cheddar cheese, milk, cheese cultures, salt, enzymes, whey, buttermilk, sodium phosphate), flour, dextrose, torula yeast, onion powder, parsley, garlic, jalapeno, natural and artificial flavors.
Food health
Nutrition profile and additives of concern ⚠ Contains additive of concern Sodium phosphates Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease. Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
