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Greenveil's read: consider avoiding.
Water, brown rice flour, corn starch, tapioca starch, eggs, corn dextrin, yeast, xanthan gum, salt, gelatin, vinegar, potato flour, sugar, seasonings (marjoram, thyme, rosemary, savory, sage, oregano and basil), olive oil, non-gmo canola oil. toppings: sauce (tomatoes, corn oil, salt, spices, powdered garlic, sugar) mozzarella cheese (cultured pasteurized milk, salt, enzymes), provolone cheese (cultured pasteurized milk, salt, enzymes) and anticaking agent, uncured pepperoni no nitrites or nitrates added, pork, beef, salt, contains 2% or less of water, spice seasonings (cane sugar, natural flavor), seasonings (extractives of paprika, natural spice extractives), lactic acid starter culture.
Food health
Per-ingredient concern · chemical identity, not food safety
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