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Rice Krispies Treats
Rice Krispies Treats. Greenveil's read: consider avoiding (food-health band "critical"). 3 additives of concern.
VerdictConsider avoiding
Food health
Critical
- Marshmallows51.7%—
- Corn syrup51.7%—›
- Sugar24.2%—›
- Food starch-modified12.1%—›
- Corn12.1%—
- E4286%—
- Water3%—›
- Dextrose1.5%—›
- Natural and artificial flavouring0.8%—
- E450iii0.4%—
- Kellogg's rice krispies™ cereal0.2%—
- Rice0.2%—
- Sugar<0.1%—›
- Contains 2% and less of salt<0.1%—
- Malt flavouring<0.1%—
- Vitamins<0.1%—›
- Minerals—
- Reduced iron—
- E375—
- Vitamins—›
- Thiamin—
- Thiamin hydrochloride—
- Vitamin b6—
- Pyridoxine hydrochloride—
- Calcium pantothenate—
- Folic acid—
- Icing pens—
- Sugar—›
- Palm oil—›
- Canola oil—›
- Water—›
- Corn syrup—›
- E471—
- Food starch-modified—›
- Corn—
- Salt—›
- E202—
- Preservative—
- E435—
- Natural and artificial flavouring—
- Titanium dioxide color—
- E129⚠ High
- E330—
- Preservative—
- E211⚠ Moderate
- Preservative—
- Brand—
- Diphosphates (E450)⚠ Low
Show original label text
marshmallows: corn syrup, sugar, food starch-modified (corn), gelatin, water, dextrose, natural and artificial flavor, tetrasodium pyrophosphate, kellogg's rice krispies™ cereal: rice, sugar, contains 2% or less of salt, malt flavor, vitamins and minerals [reduced iron, niacinamide, vitamin b1 (thiamin hydrochloride), vitamin b6 (pyridoxine hydrochloride) calcium pantothenate, folic acid], icing pens: sugar, palm oil and canola oil, water, corn syrup, mono and diglycerides , food starch-modified (corn), salt, potassium sorbate (preservative), polysorbate 60, natural and artificial flavors, titanium dioxide color, red 40, citric acid (preservative), sodium benzoate (preservative), brand
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Allura red ACSouthampton Six colour; hyperactivity/attention concern in children.
- Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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