# au jus

URL: https://app.greenveil.ai/product/au-jus-0850037992720
Barcode: 0850037992720

> au jus. Greenveil's read: consider avoiding (food-health band "high"). 3 additives of concern.

## Verdict

- Greenveil verdict: **Consider avoiding**
- Food health: high
- Chemical concern: Not assessed

## Health

- Additives of concern: 3
- Flagged allergens: 0

## Ingredients

- Maltodextrin (51.851851851851855%)
- Salt (24.074074074074073%)
- Sugar (12.037037037037038%)
- Foo starch-modified (6.018518518518519%)
- Natural beef type flavor (3.0092592592592595%)
- Garlic caramel color (1.5046296296296333%)
- Spice (0.7523148148148167%)
- Onion (0.3761574074074048%)
- Spring onion (0.1880787037037024%)
- Worcestershire sauce (0.09403935185184764%)
- Vinega molasses (0.04701967592592382%)
- Corn syrup (0.02350983796296191%)
- Salt (0.011754918981480955%)
- Garlic (0.005877459490740478%)
- Sucrose (0.002938729745366686%)
- Spice (0.001469364872683343%)
- Tamarind (0.0007346824363452242%)
- Natural flavouring (0.0003673412181726121%)
- Maltodextrin crystallized lemon (0.00018367060908985877%)
- Onion (0.00009183530454492939%)
- Disodium inosinate an disodium guanylate (0.00004591765227246469%)
- Edium heat mixture come simmer until thickened (0.000022958826136232346%)
- Serving (0.000011479413068116173%)
- French i (0.0000057397065376108%)
- Italian (0.0000028698532688054%)
- Roast b (0.0000014349266308499864%)
- Creamy6 (0.0000014349266308499864%)
- Ammonia caramel (E150C) - rating band moderate
- Disodium guanylate (E627) - rating band low

_Assessed by Greenveil._