Green Chile Sauce by Nanita's Finest · GreenveilSaving recent analysisGreen Chile Sauce
Greenveil's read: consider avoiding.
- Food health
- High
- Chemical concern
- Not assessed
Water55%—›
Tomatoes22.5%—›- Tomatoes11.3%—›
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Ingredient content
Normalized label parsed
10 items
Tomato juice
5.6%
—
Salt0.5%—›
Flour5.6%—›
Wheat flour2.8%—›
Barley malt flour1.4%—›E3750.7%—
Iron0.4%—›
Thiamin mononitrate0.2%—›
Thiamin0.2%—›E101<0.1%—
Folic acid<0.1%—›
Canola oil2.8%—›Salt0.4%—› E4150.2%—All natural flavorings0.2%—Show original label text
WATER, TOMATOES (TOMATOES, TOMATO JUICE, SALT, CALCIUM CHLORIDE, CITRIC ACID), GREEN CHILE, UNBLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), CANOLA OIL, TOMATO SAUCE, GARLIC SALT, SALT, XANTHAN GUM, ALL NATURAL FLAVORINGS
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
NF
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