Declared allergens
This product declares Soy.
Declared on pack via Open Food Facts · updated 23 Apr 2020
100% whole wheat texas rolls
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Soy
Declared on pack via Open Food Facts · updated 23 Apr 2020
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Stone ground whole wheat flour54.2%No flag
- Vital wheat gluten2.9%No flag
- Sodium stearoyl lactylate · E4810.2%No flag
- Yeast nutrients<0.1%No flag
- Calcium sulfate · E516<0.1%No flag
- Ammonium chloride · E510<0.1%No flag
- Ascorbic acid · E300<0.1%No flag
- For improved baking<0.1%No flag
Show original label text
Stone ground whole wheat flour, water, high fructose corn syrup, yeast, vital wheat gluten, canola and/or soybean oil, salt, sodium stearoyl lactylate, yeast nutrients (calcium sulfate, ammonium chloride), ascorbic acid, enzyme (for improved baking)
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- WaterLow concern
- High Fructose Corn SyrupLow concern
- SaltLow concern
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
12 items
Your context
Recent scans
See allProducts you open appear here on this device.