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Keebler Processor Private Label Crackers Wheat .2oz 300ct
Greenveil's read: consider avoiding.
- Critical
- Flour55.6%—›
- Wheat flour28.7%—›
- E37513.4%—
- Reduced iron6.7%—›
- Thiamin mononitrate3.4%—›
- Thiamin3.4%—›
- E1011.7%—
- E1011.7%—
- Folic acid1.7%—›
- Vegetable oil22.2%—›
- Canola11.1%—›
- Corn5.6%—›
- Palm2.8%—
- Soya oil2.8%—›
- Whole wheat flour11.1%—
- Sugar3.8%—›
- Salt1%—›
- Raising agent1%—
- E500ii0.5%—
- E341i0.5%—
- Sesame seeds1%—
- E150a1%—
- Soya lecithin3.1%—›
- Ammonia caramel (E150C)⚠ Moderate
- Calcium phosphates (E341)⚠ Low
Show original label text
Enriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), vegetable oil (canola, corn, palm and/or soybean oil), whole wheat flour, sugar , salt, leavening (baking soda, monocalcium phosphate), sesame seeds, caramel color, soy lecithin.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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