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knorr tomato bouillon with chicken flavor
knorr tomato bouillon with chicken flavor by Unilever. Greenveil's read: consider avoiding (food-health band "critical"). 6 additives of concern.
VerdictConsider avoiding
Food health
Critical
- 4800 starch54.5%—
- Sugar22.7%—›
- Palm oil11.4%—›
- Tomato5.7%—›
- Potassium cloo chloride2.8%—
- Natural flavor1.4%—
- Chicken fat0.7%—›
- Citric acid0.4%—
- Maltodextrin0.2%—›
- Silicon dioxide<0.1%—
- Prevents caking powdered cooked chicken<0.1%—
- Caramel color<0.1%—
- Disodium guanylate<0.1%⚠ Low
- Disodium inosinate⚠ Low
- Ta 40 turmeric—
- Color—
- Annatto⚠ Low
- Color—
- Deh rated parsley—
- Yellow 5⚠ High
- Yellow—
- Red 40⚠ High
- Ingredientes—
- Sal—
- Glutamato monosodico—
- Fecula de maiz—
- Azucar—
- Aceite de palma—
- Polvo de tomate—
- Cloruro de potasio—
- Sabor natural—
- Grasa de pollo—
- Acido citrico—
- Maltodextrina—
- Dioxido de silicio antiaglomerante—
- Carne de pollo deshiratada en and diario 37% ounilever englewood cliffs 0%nj 07632 usa unilever<0.1%—
- Ammonia caramel (E150C)⚠ Moderate
Show original label text
4800 starch, sugar, palm oil, tomato powder, potassium cloo chloride, natural flavor, chicken fat, citric acid. maltodextrin, silicon dioxide (prevents caking powdered cooked chicken, caramel color (contains sulfites), disodium guanylate, disodium inosinate, ta 40 turmeric (color), annatto (color), deh rated parsley, yellow 5, yellow , red 40. ingredientes: sal, glutamato monosodico, fecula de maiz, azucar, aceite de palma, polvo de tomate, cloruro de potasio, sabor natural, grasa de pollo, acido citrico, maltodextrina, dioxido de silicio antiaglomerante), carne de pollo deshiratada en or diario 37% ounilever englewood cliffs 0%nj 07632 usa unilever
Food health
Nutrition profile and additives of concern
Contains additive of concern
- TartrazineSouthampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
- Allura red ACSouthampton Six colour; hyperactivity/attention concern in children.
- Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
- Disodium guanylateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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