Tat Ketcup (Ketçap) by Tat · GreenveilSaving recent analysisTat Ketcup (Ketçap)
Greenveil's read: consider avoiding.
- Food health
- High
- Chemical concern
- Not assessed
Tomato puree58.8%—
Sugar10%—›
Glucose10%—›
Vinegar10%—›
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Pending enrichment
Ingredient content
Normalized label parsed
10 items
Modified starch5.6%—›
Salt0.3%—› Süßstoff0.3%—
Onion0.3%—›
Garlic0.3%—› Preservative4.6%—Kaliumsorbat e2020.3%—Natriumbenzoat e2114.4%⚠ ModerateShow original label text
Tomatenpüree, Zucker, Glukose, Essig, _modifizierte Stärke_, Salz, _Süßstoff_, Zwiebelpulver, Knoblauchpulver, Konservierungsmittel (_Kaliumsorbat_ E-202, _Natriumbenzoat_ E-211)
Food health
Nutrition profile and additives of concern
⚠Contains additive of concern- Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Tat T
TAT - KETÇAPTatFood healthModerateSame brand