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Coeur de romaine, chèvre et noisettes
Greenveil's read: acceptable.
- Moderate
- Cœur de romaine38%—
- Goat31%—›
- Pasteurised goat milk22.6%—
- Ferments4.2%—
- Salt0.3%—›
- Animal based rennet3.9%—
- Colza oil15.5%—›
- Hazelnut8%—›
- Cider vinegar3.8%—›
- MOUTARDE à l'ancienne1.9%—
- Water0.9%—›
- Mustard seed0.5%—›
- Alcohol vinegar0.2%—
- Salt0.2%—›
- Honey0.9%—›
- Salt0.3%—›
- Certifiés par Ecocert FR- -010.3%—
- Non UE0.3%—
- Des produits0.3%—
Show original label text
Cœur de romaine (38%); CHÈVRE (31%) (LAIT de chèvre pasteurisé, ferments, sel, présure animale); Huile de colza; NOISETTE (8%); Vinaigre de cidre bio; MOUTARDE à l'ancienne bio (eau, graines de MOUTARDE bio, vinaigre d'alcool bio, sel); Miel; Sel. Bio: Ingrédients issus de l'agriculture biologique certifiés par Ecocert FR-BIO-01, agriculture UE/non UE (6,5 % sont des produits biologiques).
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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