Schinkenspeck, Tiroler Speck g.g.A., St. Alpine by St. Alpine · GreenveilSaving recent analysisSchinkenspeck, Tiroler Speck g.g.A., St. Alpine
Greenveil's read: consider avoiding.
- Pork meat95.9%—
- Nitrite curing salt0.8%—
Sea salt0.4%—- Preservative0.4%—
- E2500.4%⚠ High
Spice0.8%—›
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Ingredient content
Normalized label parsed
6 items
Food healthCriticalChemical concernNot assessed
Dextrose0.8%—› Preservative0.8%—E2520.8%⚠ ModerateBeech wood smoke0.8%—Show original label text
Schweinefleisch, Nitritpökelsalz (Meersalz, Konservierungsstoff: Natriumnitrit), Gewürze, Dextrose, Konservierungsstoff: Kaliumnitrat; Buchenholzrauch.
Food health
Nutrition profile and additives of concern
⚠Contains additive of concern- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Potassium nitrateReducible to nitrite; nitrosamine precursor in cured meats.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
B
Belvita B
Moelleux goût choco-noisetteBelvitaFood healthHighShared ingredients