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  3. Pepperoni Essentials Pizza Party, Pepperoni
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Pepperoni Essentials Pizza Party, Pepperoni

Pepperoni Essentials Pizza Party, Pepperoni (Meals). Greenveil's read: consider avoiding (food-health band "critical"). 4 additives of concern.

VerdictConsider avoiding

Food health

Critical
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  • Crust58.3%—
  • Malted Wheat Flour30.1%—
  • Wheat Flour15.2%—
  • Barley malt flour7.5%—
  • E3753.7%—
  • Ferrous Sulfate1.9%—
  • Thiamin mononitrate0.9%—
  • E1010.5%—
  • And Folic Acid0.5%—
  • Water14.1%—
  • Soya oil7.1%—
  • Sugar3.5%—
  • Yeast1.8%—
  • Salt0.9%—
  • Baking Powder0.4%—
  • Corn starch0.2%—
  • E500ii0.1%—
  • E521<0.1%—
  • E341i<0.1%—
  • Degerminated Yellow Corn Meal0.2%—
  • Soya flour0.2%—
  • Sauce20.8%—
  • Water10.4%—
  • Tomato concentrate5.2%—
  • Tomatoes5.2%—
  • Mixed condiments2.6%—
  • Modified Corn Starch1.3%—
  • Salt0.7%—
  • Dehydrated Onion0.3%—
  • Garlic0.2%—
  • Sugar<0.1%—
  • Spice<0.1%—
  • Soya oil<0.1%—
  • Contains Less Than 2% Guar Gum<0.1%—
  • Parmigiano reggiano—
  • Soured milk—
  • Salt—
  • Enzyme—
  • E415—
  • Paprika—
  • E330—
  • Beetroot powder—
  • Colour—
  • Soya flour—
  • Sugar1.3%—
  • Modified Food Starch1.3%—
  • Cheesy Blend10.4%—
  • Mozzarella Cheese Substitute5.2%—
  • Water2.6%—
  • Palm Oil1.3%—
  • Rennet Casein0.7%—
  • Milk Protein0.7%—
  • E5410.3%—
  • Modified Food Starch0.2%—
  • Salt<0.1%—
  • E270<0.1%—
  • Natural flavouring<0.1%—
  • Sodium Citrate<0.1%—
  • E200—
  • Preservative—
  • Enrichment Blend—
  • E530—
  • Zinc Oxide—
  • Ferric-Ortho-Phosphate—
  • Retinyl palmitate—
  • E101—
  • Pyridoxine Hydrochloride—
  • E375—
  • Thiamin mononitrate—
  • Vitamin B12—
  • Low Moisture Part Skim Mozzarella Cheese—
  • Pasteurized semi skimmed milk—
  • Lactic ferments—
  • Salt—
  • Enzyme—
  • Imitation Mozzarella Cheese2.6%—
  • Water1.3%—
  • Palm Oil0.7%—
  • Modified Food Starch0.3%—
  • Whey0.2%—
  • Rennet Casein<0.1%—
  • Milk Protein<0.1%—
  • Salt<0.1%—
  • E541<0.1%—
  • E330<0.1%—
  • Tri-Sodium Phosphate—
  • Sodium Citrate—
  • E202—
  • E270—
  • Natural flavouring—
  • Low-Moisture Part Skim Mozzarella Cheese—
  • Pasteurized semi skimmed milk—
  • Lactic ferments—
  • Salt—
  • Enzyme—
  • Pepperoni2.6%—
  • Pork1.3%—
  • Beef0.7%—
  • Salt0.3%—
  • Contains 2% and Less Of Lactic Acid Starter Culture0.2%—
  • E160c<0.1%—
  • E250<0.1%⚠ High
  • E320<0.1%⚠ Moderate
  • E321<0.1%⚠ Moderate
  • E330—
  • May Also Contain 2% and Less Of Spices—
  • Spice—
  • Dextrose—
  • Sugar—
  • Flavouring—
  • E301—
  • Water—
  • Garlic—
  • Calcium phosphates (E341)⚠ Low
Show original label text

Crust (Enriched And Malted Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, And Folic Acid), Water, Soybean Oil, Sugar, Yeast, Salt, Baking Powder (Cornstarch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate), Degerminated Yellow Corn Meal, Soy Flour), Sauce (Water, Tomato Paste (Tomatoes), Seasoning Blend (Modified Corn Starch, Salt, Dehydrated Onion, Dehydrated Garlic, Sugar, Spice, Soybean Oil, Contains Less Than 2% Guar Gum, Parmesan Cheese [Cultured Milk, Salt, Enzymes], Xanthan Gum, Paprika, Citric Acid, Beet Powder [Color], Soy Flour), Sugar, Modified Food Starch), Cheesy Blend (Mozzarella Cheese Substitute (Water, Palm Oil, Rennet Casein [Milk Protein], Sodium Aluminum Phosphate, Modified Food Starch, Salt, Lactic Acid, Natural Flavor, Sodium Citrate, Sorbic Acid [Preservative], Enrichment Blend [Magnesium Oxide, Zinc Oxide, Ferric-Ortho-Phosphate, Vitamin A Palmitate, Riboflavin, Pyridoxine Hydrochloride, Niacinamide, Thiamine Mononitrate, Vitamin B12], Low Moisture Part Skim Mozzarella Cheese [Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes]), Imitation Mozzarella Cheese (Water, Palm Oil, Modified Food Starch, Whey, Rennet Casein [Milk Protein], Salt, Sodium Aluminum Phosphate, Citric Acid, Tri-Sodium Phosphate, Sodium Citrate, Potassium Sorbate, Lactic Acid, Natural Flavor, Low-Moisture Part Skim Mozzarella Cheese [Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes]), Pepperoni (Pork, Beef, Salt, Contains 2% Or Less Of Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Nitrite, Bha, Bht, Citric Acid, May Also Contain 2% Or Less Of Spices, Spice Extractives, Dextrose, Sugar, Flavorings, Sodium Ascorbate, Water, Garlic Powder).

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
  • Butylated hydroxyanisole (BHA)Antioxidant; classified as possibly carcinogenic to humans (animal forestomach tumours).
  • Butylated hydroxytoluene (BHT)Antioxidant; animal-study tumour/endocrine signals; structurally related to BHA.
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

No evidence records are attached to this product yet.

No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.

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