Image cache
Greenveil proxy cache
Asset write on fetch
Andouille de Vire à l'ancienne
Andouille de Vire à l'ancienne by Paul Danjou (Meats And Their Products). Greenveil's read: acceptable (food-health band "moderate").
VerdictAcceptable
Food health
Moderate
- Paul Danjou RUE André Valbout 14500 VIRE 04 véritable Andouille de VIRE à l'ancienne Chaudin.Menu et estomac de porc96.7%—
- Salt1.1%—›
- Épices Plantes aromatiques1.1%—
- Conservateur e250 Enveloppe1.1%—
Show original label text
Paul Danjou RUE André Valbout 14500 VIRE 04 véritable Andouille de VIRE à l'ancienne Chaudin.Menu et estomac de porc, sel, épices Plantes aromatiques. Conservateur E250 Enveloppe : Boyau naturel Fumage au bois de hêtre Fabriquée à VIRE â partir de porc origine France et UE.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
Discover
Related products
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
4 items
Recent scans
See allProducts you open appear here on this device.