Rosé pamplemousse by Soleade · GreenveilSaving recent analysisRosé pamplemousse
Greenveil's read: consider avoiding.
- Food health
- Rose wine76%—
Water19.6%—›- Grapefruit syrup3.9%—
- Grapefruit natural flavouring—
- E4140.2%—
- E4140.2%—
- Preservative0.1%—
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
8 items
HighChemical concernNot assessed E202
0.1%
—
E2020.1%—E353<0.1%—E353<0.1%—Antioxidant<0.1%—E225<0.1%—E228<0.1%⚠ ModerateShow original label text
vin rosé 76% , eau 19,6%, sirop de pamplemousse 3,9%, arôme naturel de pamplemousse 0,0024%, gomme arabique (E414), conservateur : sorbate de potassium (E202), acide métatartrique (E353), antioxydant : bisulfite de potassium (E228)
Food health
Nutrition profile and additives of concern
⚠Contains additive of concern- Potassium hydrogen sulphiteSulphite; asthma/allergic-type reactions.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
