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Bruschetta aux olives by D'Antelli (Condiments). Greenveil's read: acceptable (food-health band "moderate"). 1 additive of concern.
Food health
olives vertes 46,4%, huile de tournesol, olives noires 15 % , câpres 5 % , vinaigre de vin blanc (vinaigre de vin blanc, antioxydant metabisulfite de potassium, persi 12,2% , huile d'olive vierge extra, ail 0,7 % , sel Traces éventuelles de celeri.
Food health
Per-ingredient concern · chemical identity, not food safety
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