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Confiture Extra d'Abricot Bulida by St Mamet (Plant Based Foods And Beverages). Greenveil has not yet assessed this product's safety signals.
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abricot Bulida, sucre de canne, acidifiant: jus concentré de citron, gélifiant: pectine de fruits. Preparé avec 65 g de fruits pour 100 g. Teneur totale en sucres : 55 g pour 100g.
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