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Ratatouille Cuisinée à la Provençal
Greenveil's read: acceptable.
- Moderate
- Dés d'aubergines préfrites25%—
- Aubergine22%—
- Sunflower oil3%—›
- Dès de courgettes25%—
- Purée de tomates mi-réduite21%—
- Oignons en dès13%—
- Poivrons rouges en dès8%—
- Double concentrated tomato3%—
- Extra virgin olive oil1.5%—
- Sugar1.3%—›
- Salt0.9%—›
- Garlic0.8%—›
- Concentrated lemon juice0.3%—
- Wheat flour0.2%—›
- Thyme<0.1%—›
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Dés d'aubergines préfrites 25% (aubergines 22%, huile de tournesol), dès de courgettes 25%, purée de tomates mi-réduite 21%, oignons en dès 13%, poivrons rouges en dès 8%, double concentré de tomate 3%, huile d'olive vierge extra 1,5%, sucre 1,3%, sel, ail, jus concentré de citron, farine de BLE, thym 0.1%.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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