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  3. Pâtes de fruits
Pâtes de fruits
Révillon·3110846194317

Pâtes de fruits

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Sugar33.5%—›
  • Glucose syrup22.8%—›
  • Purées de fruits12%—
  • Granny apple12%—
  • Golden delicious apple9.5%—
  • Apricot7%—›
  • Strawberry7%—›
  • Gelling agent3.5%—
  • E440a3.5%—
  • Concentrated lemon juice2.4%—
  • Natural flavouring1.2%—
  • Natural apricot flavouring1.2%—
  • Strawberry0.6%—›
  • Antioxidant0.6%—
  • Vitamin C0.6%—›
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Sucre, sirop de glucose*, purées de fruits (fruits origine France): pomme Granny Smith 12%, pomme golden, abricots 7%, fraises* 7%, gélifiant: pectine, jus de citron concentré, arômes naturels: abricot, fraise, antioxydant : acide ascorbique. *Ingrédients issus de l’agriculture biologique

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01SUGARCompoundNot assessed
  2. 02CORN SYRUPCompoundNot assessed
  3. 03APRICOTCompoundNot assessed
  4. 04STRAWBERRYCompoundNot assessed

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