Image cache
Greenveil proxy cache
Asset write on fetch
Tripes à la Provençale
Tripes à la Provençale by Sébire (Meals). Greenveil's read: looks good (food-health band "minor").
VerdictLooks good
Food health
Minor
- Estomacs et pieds de bœuf72%—
- Fond de sauce15.4%—
- Water15.4%—
- Tomato concentrate6.3%—
- Ratatouille3.1%—
- Tomato1.6%—
- Courgette0.8%—
- Onion0.4%—›
- Bell pepper0.2%—
- Aubergine<0.1%—
- Sunflower oil<0.1%—
- Salt<0.1%—›
- Sugar<0.1%—
- Modified corn starch—
- Herbes de Provence—
- Acid—›
- E330—
- Onion1.6%—›
- Salt0.6%—›
- Natural spice extract0.5%—
- Spice0.3%—›
- Garlic paste0.1%—
- Acid<0.1%—›
- E330<0.1%—
- Natural flavouring<0.1%—
Show original label text
estomacs et pieds de bœuf (72%), fond de sauce : eau, concentré de tomates, ratatouille (tomate, courgette, oignon, poivron, aubergine, huile végétale de tournesol, sel, sucre, amidon modifié de maïs, herbes de Provence, acidifiant : acide citrique), oignons, sel, extraits naturels d'épices et d'aromates, pulpe d'ail, acidifiant : acide citrique, arôme naturel.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
Discover
Related products
More from Sébire
View allTrust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
11 items
Recent scans
See allProducts you open appear here on this device.