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Riz au lait, nappé de caramel by Angeline (Desserts). Greenveil's read: looks good (food-health band "minor").
Food health
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Lait entier 75%, riz 9,5%, sucre, caramel (sucre, sirop de glucose-fructose, eau, amidon modifié), épaississants; pectine, gomme xanthane) 5%, amidon de riz.
Food health
Per-ingredient concern · chemical identity, not food safety
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