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- Chicken fillet65%—
- Chicken fillet65%—
- France17.5%—
- Water8.8%—›
- Soy protein4.4%—›
- Dextrose2.2%—›
- Salt1.1%—›
- Natural flavouring0.5%—
- Enrobage pâte à beignet0.5%—
- Water0.5%—›
- Breadcrumbs—
- Wheat flour—›
- Yeast—›
- Salt—›
- Sunflower oil—›
- Flour—›
- Wheat flour—›
- Corn flour—›
- Rice flour—›
- E1400—
- Dextrose—›
- Salt—›
- Raising agent—
- E500ii—
- Colour—
- E160c—
Show original label text
Filets de poulet reconstitués traités en salaison 65 % : filet de poulet 45,5 % (origine : France), eau, protéines de _soja_, dextrose, sel, arôme naturel, Enrobage pâte à beignet 35 % : eau, chapelure (farine de _blé_, levure, sel), huile de tournesol, farines (_blé_, maïs, riz), dextrine, dextrose, sel, poudre à lever : bicarbonate de sodium, colorant : extrait de paprika,
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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