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  1. Products
  2. Meats And Their Products
  3. Terrine de canard au poivre vert
Terrine de canard au poivre vert
Orocbat·3254637001719

Terrine de canard au poivre vert

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Maigre et gras de porc46.5%—
  • Duck meat25%—
  • Poultry liver13.2%—
  • Cream8.3%—›
  • Egg4.2%—›
  • Salt1.9%—›
  • Green pepper0.9%—›
  • Beef gelatin—›
Show original label text

Maigre et gras de porc, viande de canard (25%), foie de volaille, crème (lait), œuf, sel, poivre vert (1,4%), gélatine de bœuf.

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01CREAMCompoundNot assessed
  2. 02EGGCompoundNot assessed
  3. 03SALTCompoundNot assessed
  4. 04GREEN PEPPERCompoundNot assessed
  5. 05GELATIN TYPE B BOVINE (230 BLOOM)CompoundNot assessed

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