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  3. Crème anglaise saveur vanille
Crème anglaise saveur vanille
U·3256220267816

Crème anglaise saveur vanille

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Semi skimmed milk67%—
  • Sugar7%—›
  • Sugared egg yolk7%—
  • Modified corn starch7%—›
  • Thickener6%—
  • E4073%⚠ Low
  • E4153%—
  • Flavouring2.5%—
  • Colour3.5%—
  • E1603.5%—
Show original label text

LAIT partiellement écrémé (origine : France), sucre, jaunes d'OEUFS sucrés, amidon transformé de maïs, épaississants : carraghénanes et gomme xanthane , arôme, colorant : caroténoïdes

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

Per-ingredient concern · chemical identity, not food safety

  1. 01SUGARCompoundNot assessed
  2. 02HETASTARCHCompoundNot assessed

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