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Fromage à Raclette au lait pasteurisé aromatisé fumé 27%mg, 300g
Greenveil's read: acceptable.
- Moderate
- Cow S milk96.6%—
- Salt0.9%—›
- Ferments0.9%—
- Microbial coagulating enzyme0.9%—
- Conservateur de surface0.9%—
- E2350.9%—
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LAIT de vache pasteurisé (origine : France), sel, ferments (dont LAIT), coagulant microbien, conservateur de surface : natamycine.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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