Pavé au poivre Label Rouge - x8 tranches, 100g by U (Meats And Their Products). Greenveil's read: consider avoiding (food-health band "critical"). 1 additive of concern.
Viande de porc (origine France), sel, LACTOSE, poivre vert ( 1.57%), épices, dextrose, ail, conservateur : nitrate de potassium, antioxydant : ascorbate de sodium, ferments. 136 g de viande de porc mis en oeuvre pour 100 g de produit fini. Traces de fruits à coque.
Food health
Nutrition profile and additives of concern
⚠Contains additive of concern
Potassium nitrateReducible to nitrite; nitrosamine precursor in cured meats.
Per-ingredient concern · chemical identity, not food safety
