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Gratin d'endives au jambon
Gratin d'endives au jambon by U (Meals). Greenveil's read: consider avoiding (food-health band "high").
VerdictConsider avoiding
Food health
High
- Belgian endive30%—
- Fresh cream21%—
- Semi skimmed milk24.5%—
- Jambon cuit supérieur 13% jambon de porc12%—
- Salt6.3%—›
- Natural flavouring3.1%—
- Broth1.6%—
- Jus concentré de blette0.8%—
- Carrot0.4%—
- Acérola0.4%—
- Ferments0.8%—
- Water0.4%—›
- Grated emmental cheese0.4%—
- Wheat flour—›
- Butter—›
- Corn starch—›
- Salt—›
- Thickener—
- E415—
- Nutmeg—›
Show original label text
Endive précuite 30%, CRÈME fraîche 21%, LAIT demi-écrémé, jambon cuit supérieur 13% jambon de porc 12% (origine: France), sel, arômes naturels, bouillon (jus concentré de blette, carotte, acérola), ferments], eau, EMMENTAL râpé 2%, farine de BLE, BEURRE, amidon de maïs, sel, épaississant: gomme xanthane, muscade.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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