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Speck Recette italienne
Speck Recette italienne by U (Meats And Their Products). Greenveil's read: consider avoiding (food-health band "critical"). 1 additive of concern.
VerdictConsider avoiding
Food health
Critical
- Ham88.8%—
- Salt2.3%—›
- Spice2.3%—›
- Herb2.3%—
- Antioxidant2.3%—
- E3012.3%—
- Preservative2.3%—
- E2501.1%⚠ High
- Produit fumé au bois de hêtre1.1%—
Show original label text
Jambon de porc (origine : Europe), sel, épices, plantes aromatiques, antioxydant : ascorbate de sodium, conservateur : nitrite de sodium. Produit fumé au bois de hêtre. 145 g de viande de porc mise en oeuvre pour 100 g de produit fini.
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No lower-concern alternatives are available for this product yet.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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