Salami Danois Fumé Pur Porc by Cora (Meats And Their Products). Greenveil's read: consider avoiding (food-health band "critical"). 2 additives of concern.
Gras de porc - sel - sirop de glucose - épices - ail - antioxydants : acide ascorbique, érythorbate de sodium - colorant : cochenille - conservateur : nitrite de sodium - ferments - fumée de bois de hêtre.
Food health
Nutrition profile and additives of concern
⚠Contains additive of concern
Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Cochineal / carmineInsect-derived red colour; documented allergic and anaphylactic reactions.
Per-ingredient concern · chemical identity, not food safety
