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Filets de maquereaux citron olives
Greenveil's read: acceptable.
- Moderate
- Mackerel fillet60%—
- Water24.9%—›
- Lemon juice3.9%—›
- Green olive2%—›
- Olive1.2%—›
- Salt0.4%—›
- Acid0.2%—›
- E2700.2%—
- E330<0.1%—
- Antioxidant0.1%—
- Vitamin C0.1%—›
- White wine1.9%—›
- Alcohol vinegar1.9%—
- Carrot1.7%—›
- Lemon zest1.4%—
- Salt0.7%—›
- Sugar0.7%—›
- Natural lemon flavouring0.6%—
- Parsley0.3%—›
- Thickener0.1%—
- E4150.1%—
Show original label text
filets de _maquereaux_ 60% - eau - jus de citron 3,9% - olives vertes 2% (olives - sel - acidifiants : acide lactique, acide citrique - antioxydant : acide ascorbique) - vin blanc - vinaigre d'alcool - carottes 1,7% - zestes de citron 1,4% - sel - sucre - arôme naturel de citron - persil 0,3% - épaississant : gomme xanthane.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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