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  3. Moussaka à la Crétoise
Moussaka à la Crétoise
Leader Price, DLP (Distribution Leader Price), Groupe Casino·3263859855611

Moussaka à la Crétoise

Greenveil's read: acceptable.

Food health
Moderate
Chemical concern
Not assessed
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  • Aubergines frites26%—
  • Aubergine19.5%—
  • Sunflower oil6.5%—›
  • Meat20%—
  • Beef meat15%—
  • Mutton5%—›
  • Tomato pulp20%—
  • Onion14%—›
  • Tomato puree8%—
  • Carrot4.2%—›
  • Skimmed milk3.8%—
  • Milk proteins2%—›
  • Celery1%—›
  • Vegetable margarine0.5%—
  • Palm oil0.3%—›
  • Vegetable fat0.1%—
  • Palm oil<0.1%—›
  • Sunflower oil<0.1%—›
  • Water<0.1%—›
  • Emulsifier<0.1%—
  • E471<0.1%—
  • Salt<0.1%—›
  • Flavouring<0.1%—
  • Flavouring0.3%—
  • Corn starch0.1%—›
  • Olive oil<0.1%—›
  • Sunflower oil<0.1%—›
  • Cheese<0.1%—›
  • Salt—›
  • Wheat dextrose—
  • Acidity regulator—
  • E330—
Show original label text

Aubergines frites 26 % (aubergines, huile végétale de tournesol), viande 20 % (boeuf et mouton), pulpe de tomates 20 %, oignons, purée de tomates 8 %, carottes, _lait_ écrémé réhydraté, protéines de _lait_, _céleri_, margarine végétale (huiles et graisses végétales de palme et de tournesol, eau, émulsifiant : E471, sel, arômes), arômes, amidon de maïs, huile d'olive, huile de tournesol, _fromage_, sel, dextrose de _blé_, correcteur d'acidité : E330.

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01ONIONCompoundNot assessed
  2. 02CARROTCompoundNot assessed
  3. 03Milk proteinsCompoundNot assessed
  4. 04CELERYCompoundNot assessed
  5. 05STARCH 1551CompoundNot assessed
  6. 06Starch, oxidizedCompoundNot assessed
  7. 07AmylodextrinCompoundNot assessed
  8. 08CORN STARCHCompoundNot assessed
  9. 09OLIVE OILCompoundNot assessed
  10. 10SUNFLOWER OILCompoundNot assessed
  11. 11Cheese, Cheddar, ext.CompoundNot assessed
  12. 12SALTCompoundNot assessed

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