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Camembert de Normandie AOP au Lait Cru (22% MG)
Camembert de Normandie AOP au Lait Cru (22% MG) by Gillot (Dairies). Greenveil's read: acceptable (food-health band "moderate").
VerdictAcceptable
- Cow S milk73.3%—
- Animal based rennet13.3%—
- Salt0.8%—›
- Lactic and aging ferments12.5%—
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_Lait_ cru de vache, présure animale, sel, _ferments lactiques_ et d'affinage.
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