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- Milk chocolate52.5%—
- Cocoa35%—›
- Cane sugar8.8%—›
- Cocoa butter4.4%—›
- Poudre de lait entier pâte de cacao* émulsifiant4.4%—
- Soya lecithin4.4%—›
- White chocolate38.8%—
- Cocoa30%—›
- Cane sugar4.4%—›
- Cocoa butter2.2%—›
- Poudre de lait entier* émulsifiant2.2%—
- Soya lecithin2.2%—›
- Dark chocolate8.8%—
- Cocoa4.4%—›
- Cocoa paste2.2%—
- Cane sugar1.1%—›
- Beurre de cacao* émulsifiant1.1%—
- Soya lecithin1.1%—›
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Chocolat au lait biologique* (cacao 35 % minimum) (sucre de canne", beurre de cacao*, poudre de _lait_ entier pâte de cacao* émulsifiant: lécithine de _soja_*), chocolat blanc biologique* (cacao 30 % minimum) (sucre de canne*, beurre de cacao*, poudre de _lait_ entier* émulsifiant : lécithine de _soja_*), chocolat noir biologique* (cacao 58 % minimum) (pâte de cacao*, sucre de canne*, beurre de cacao* émulsifiant : lécithine de _soja_*).
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